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Easy Chili

1.5 lbs. ground beef or ground turkey
1 can tomato soup
1/2 can water
1 can of chili beans in chili sauce
1 can of light or dark kidney beans, drained
1 pkg. of Lawry’s Chili seasoning
1/2 cup water

 

Brown meat in a skillet, drain and put in pot. Add chili beans with chili sauce, kidney beans, tomato soup, ½ can water, seasoning, ½ cup water. Simmer and stir until hot.

Submitted by Mrs. Jo Ratulowski, Central Wisconsin Electric Cooperative

 

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