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Old-Fashioned Molasses Cookies
Becky Warren, Greenwood

1 cup sugar
1 cup dark molasses
1 cup hot water
1 tsp. cinnamon
1 tsp. ginger
6 cups flour
1 cup shortening
1 egg
1 tsp. baking soda
1 tsp. nutmeg
1/2 tsp. cloves

Mix and refrigerate for several hours or overnight. Roll out on well-floured surface. Cut with cookie cutters. Bake at 350 degrees for about 7 minutes. Ice with confectioners sugar icing and sprinkle with colored sugar or sprinkles.

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