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 Orange Moosicles

4 cups (1 qt.) vanilla ice cream, softened
1 can (12 oz.) frozen orange juice concentrate, softened
2 cartons (6 oz. each) orange yogurt

In a large bowl, mix softened ice cream, juice concentrate and yogurt, stirring until thoroughly blended. Pour into 12 5-oz. paper cups. Freeze for 10 minutes. Place a wooden Popsicle™ stick in the center of each cup. Freeze until hard (about 6 hours). Remove paper cups and serve. Makes 12.

 


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