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Fried Chicken Deluxe
by Diane DeMoe, Colfax

1 frying chicken, cut in pieces
For batter, mix:
1 egg
3/4 cup milk
3 Tbsp. melted Crisco

1 cup sifted flour
1/4 tsp. salt
2 tsp. sugar
Crisco for deep frying

Steam chicken 20 to 25 minutes. Salt chicken after steaming. Dip in batter. Deep fry until golden brown.

 


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