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Guacamole Turkey Salad

2 Tbsp. canola oil
1/2 tsp. salt, divided
1 cup turkey, diced
1/4 tsp. black pepper
3/4 tsp. ground cumin
1 lime, zested
2 limes, juiced, divided
1/4 tsp. sugar
1/4 tsp. Mexican chili powder
1/4 cup red bell pepper, diced
1/4 cup yellow bell pepper, diced
1/4 cup red onion, diced
2 Tbsp. cilantro, rough chop
1 cup guacamole dip

Mix oil, 1/4 tsp. salt, black pepper, cumin, sugar, chili powder, lime zest, and juice of 1-1/2 limes. Add to turkey and allow to marinate for at least 20 minutes— do not exceed 30 minutes. Mix in bell peppers, onion, cilantro, dip, turkey, the rest of the lime juice, and remaining salt. Serve in a pita, on a whole wheat bun, as a lettuce wrap, or with crackers. Serves 6.

 


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