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Cheesy Italian Burgers

1 lb. very lean ground sirloin beef
2 tsp. Mrs. Dash Original Steak Grilling Blend
1/4 cup (1 oz.) shredded Italian cheese blend (Parmesan and Romano)
2 Tbsp. finely chopped green bell pepper

Preheat broiler or grill (medium). Combine all ingredients. Divide into 4 portions. Shape each into a patty about 4 inches in diameter and 1/2 inch thick. Cook 4 to 5 minutes per side or until beef is no longer pink in center. Serve on toasted buns topped with additional cheese, if desired. Makes 4 servings.

 

 


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