Sausage, Pepper &
Onion Heroes
2 Tbsp. olive oil
1 green bell pepper
1 yellow or red bell pepper
4 slices (1/4 inch) red or yellow onion, separated
into rings |
1 pkg. lean Italian sausage
5 hoagie or submarine sandwich rolls, split, toasted
if desired
3/4 cup prepared pizza or spaghetti sauce, heated |
Prepare grill or preheat broiler. Cut
bell peppers lengthwise into 1/4-inch strips. Heat 1 Tbsp.
oil in a large skillet over medium heat. Add pepper strips
and onion rings; cook about 15 minutes or until vegetables
are tender, stirring frequently. Sprinkle lightly with salt,
if desired. Meanwhile, brush remaining 1 Tbsp. of the oil
over sausages. Grill or broil about 5 inches from heat source
14 to 16 minutes or until lightly browned and no longer
pink in center, turning occasionally. Serve sausages in
rolls topped with pizza sauce and vegetables. Makes 5 servings.
