The following recipes either feature mushrooms
as the main ingredient or part of a unique recipe.

*	Indicate recipes from the August 2007 issue or Bonus Recipes.

Amelia’s Italian Pork Pita Pockets Americas Cut Mushroom Bacon and Mushroom Bite-Size Quiche Baked Potato Eggs Beef Top Loin Steaks and Mushroom Kabobs Braised Beef with Mushrooms and Barley Breakfast Lasagna Country Beef Stew Cruisin’ Cadillac Meatloaf Curried Tuna-Mushroom Soup Easy Beef Steak Diane Garlic Chicken Fettucine *Grilled Mushroom Medley Pizzas *Grilled Mushroom Quesadillas Hunter's Casserole (Bayerischer Jagertopf) Italian Beef and Pasta Make-it-easy Beef Pot Pie Marinated Beef and Veggie Kabobs Marinated Mushrooms

Mexican Mushroom Mixed Grill *MLT Wrap Mushroom-Stuffed Pork Burgers *Mushroom Barley Risotto *Mushroom Primavera with Spaghetti Squash Pickled Mushrooms Poached Eggs on Roasted Veggies *Portabella Skins Rosemary Chicken and Mushrooms with Mixed Vegetables Saucy Squab Breasts *Sautéed Mushroom Salad Shiitake Wild Rice Soup Stroganoff Stuffed Burger Sunburst Casserole Vegetable, Egg and Noodle Stir-Fry Wild Rice Cranberry Stuffing Wisconsin Provolone and Shiitake Smothered Chicken Breasts

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