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Green Beans with Bacon

4 slices bacon, diced
2 Tbsp. onion, diced
1-#2 can green beans (2-1/2 cups)
Salt and pepper

Fry bacon until crisp. Add onions to bacon, cover, and cook 5 minutes. Add the drained beans, salt and pepper, and cook 5 minutes longer. Serves 4–6.


 


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